Cuvée Mathilde

Locality
The Château de Gourgazaud is situated in the "Cru La Livinière", in the heart of the MINERVOIS region, in the area called "Petit Causse".

Geography of vineyard
The grapes are grown on ancient decalcified terraces. The soil is acidic , poor in organic minerals , but rich in schist and quartz pebbles.

Grapes variety
Syrah and Mourvèdre.

Vinification
The maceration of the entire berry takes place at controlled temperature (25° C) during 20 days minimum. The extraction of the tannins is conducted in presence of oxygen.

Tasting note
A nice deep brown - purple colour. A complex nose of blond tabacco and cinnamon. Full, fleshy, rich in mouth.

Food matches
Game, red meats, kidneys, sweat bread.Temperature : 16° - 18°C