[et_pb_section fb_built=”1″ _builder_version=”4.25.1″ _module_preset=”default” custom_margin=”0px||||false|false” custom_padding=”0px||||false|false” global_colors_info=”{}”][et_pb_row column_structure=”1_4,1_2,1_4″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.25.1″ _module_preset=”default” width=”100%” max_width=”70%” global_colors_info=”{}”][et_pb_column type=”1_4″ _builder_version=”4.25.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.25.1″ _module_preset=”default” header_font=”|||on|||||” header_text_color=”#D14124″ header_font_size=”35px” header_2_font=”|||on|||||” header_2_text_color=”#D14124″ header_2_font_size=”39px” custom_margin=”||20px||false|false” custom_padding=”||||false|false” header_font_size_tablet=”35px” header_font_size_phone=”30px” header_font_size_last_edited=”on|tablet” header_2_font_size_tablet=”39px” header_2_font_size_phone=”35px” header_2_font_size_last_edited=”on|phone” custom_css_free_form=”@media(min-width: 981px) and (max-width: 1621px){||\th1{|| font-size:20px!important;|| }}” global_colors_info=”{}”]<\/p>\n
[\/et_pb_text][et_pb_divider _builder_version=”4.25.1″ _module_preset=”default” width=”23%” module_alignment=”left” custom_margin=”||0px||false|false” custom_padding=”||||false|false” global_colors_info=”{}”][\/et_pb_divider][et_pb_text _builder_version=”4.25.1″ _module_preset=”default” text_line_height=”1.2em” header_text_color=”#D14124″ custom_margin=”||||false|false” custom_padding=”||||false|false” global_colors_info=”{}”]<\/p>\n
Perched in its pine forest, overlooking the rows of Syrah and Mourv\u00e8dre, the castle is something of an island.<\/span><\/p>\n Food matches<\/span><\/strong><\/span> [\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/gourgazaud.com\/wp-content\/uploads\/2024\/05\/Cuvee-Morgane-Chateau-de-Gourgazaud.jpg” alt=”Cuv\u00e9e Morgane Ch\u00e2teau de Gourgazaud” title_text=”Cuvee-Morgane-Chateau-de-Gourgazaud.jpg” show_in_lightbox=”on” align=”center” _builder_version=”4.25.1″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.25.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.25.1″ _module_preset=”default” text_line_height=”1.2em” header_text_color=”#D14124″ custom_margin=”||||false|false” custom_padding=”||||false|false” global_colors_info=”{}”]<\/p>\n Appellation<\/strong><\/span> Grape variety<\/span><\/strong> Age of the vines Terroirs<\/span><\/strong> Mode of driving the vines<\/span><\/strong> Yield<\/span><\/strong> Vinification<\/span><\/strong> Aging<\/span><\/strong> Tasting notes<\/span><\/strong> [\/et_pb_text][et_pb_button button_url=”https:\/\/gourgazaud.com\/wp-content\/uploads\/2025\/03\/MORGANE-GB.pdf” url_new_window=”on” button_text=”t\u00e9l\u00e9charger” button_alignment=”left” _builder_version=”4.27.4″ _module_preset=”default” custom_button=”on” button_text_size=”16px” button_text_color=”#041E42″ button_bg_color=”RGBA(255,255,255,0)” button_border_width=”1px” button_border_color=”#041E42″ button_border_radius=”0px” button_letter_spacing=”1px” button_font=”|800||on|||||” button_use_icon=”off” custom_margin=”||15px||false|false” hover_enabled=”0″ locked=”off” global_colors_info=”{}” button_text_color__hover=”#FFFFFF” button_text_color__hover_enabled=”on|hover” button_bg_color__hover=”#041E42″ button_bg_color__hover_enabled=”on|desktop” sticky_enabled=”0″][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" cuv\u00e9e morganePerched in its pine forest, overlooking the rows of Syrah and Mourv\u00e8dre, the castle is something of an island. Food matchesThis wine can be served with grilled meat, Toulouse sausage and cheese. Serve between 16-18\u00b0C.AppellationAOP Minervois Grape variety75% Syrah,15% Mourv\u00e8dre & 10% Carignan. Age of the vines 45 years and 50 years. TerroirsOld decalcified […]<\/p>\n","protected":false},"author":1,"featured_media":631,"parent":767,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-733","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\n
This wine can be served with grilled meat, Toulouse sausage and cheese. Serve between 16-18\u00b0C.<\/span><\/p>\n
AOP Minervois<\/span><\/p>\n
75% Syrah,15% Mourv\u00e8dre & 10% Carignan.<\/span><\/p>\n
\n<\/span><\/strong>
45 years and 50 years.<\/p>\n
Old decalcified terraces and soils slope of sandstone and sand.<\/span><\/p>\n
Cordon de Royat and Gobelet.<\/span><\/p>\n
45 hl\/ha.<\/p>\n
The grapes, separated from the stalks from the vine, macerate in whole berries for at least 20 days at controlled temperature (25\u00b0). Tannin extractions are conducted gently and in the presence of oxygen.<\/span><\/p>\n
In concrete vat.<\/span><\/p>\n
Beautiful intense red colour. The nose reveals a dominant black fruit (blackcurrant and blueberries) evolving to notes of red fruits (gooseberry). The mouth ends on the scents of the surrounding garrigues.<\/span><\/p>\n