rosé givré
The combination of the two grape varieties Syrah and Grenache Gris gives this rosé a concentrate of gourmet aromas.
Food matches
This wine can be served as an aperitif or on a summer kitchen, sushi or skewers. Serve at 6 – 8°C.
Appellation
IGP Oc.
Grape variety
Syrah – Grenache.
Age of the vines
20 years.
Terroirs
Limestone soils of the Miocene (tertiary era), mixed with alluvium.
Mode of driving the vines
Cordon de Royat et Gobelet.
Yield
40 hl/ha.
Vinification
A rapid extraction of the juices keeps the personality of the grapes of Syrah and Grenache Gris.
Aging
In stainless steel vat.
Tasting notes
A light colour and a delicate and fruity nose make this rosé a moment of conviviality. This vibrant rosé of expression is a concentrate of gourmet aromas of small red fruits.